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Monday, March 29, 2010

Grouper with Tomato-Olive Sauce

A hit with three of us, even with the jalapeno in it. The same three of us enjoyed the Garlic Asparagus. In fact, it was so good, I was happily disappointed when Nathan decided that he liked it and wanted a full serving. Otherwise, I would have some left-overs.
You can get the recipe here. A resounding YUM!
I'm actually looking forward for fish for dinner tomorrow. I have no idea what it will be....If there isn't any in the freezer, I might have to have chicken.


Pancake Goddess said...

Ohhh, that looks wonderful. <3 asparagus I'm glad you're enjoying the fish.

grilledcheesegoddess said...

I <3 asparagus, too. Can't get enough of it.