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Sunday, March 28, 2010

Detox Foods


Citrus-Spinach-Pesto Salmon and "side salad" of mixed baby greens, tomato, cranberries, and cauliflower dressed with mushroom vinaigrette.

Garlicky Greens and salmon baked with red onion and lemon. The left over salmon made for great salad topping the next day.

Balsamic Glazed salmon with a mess o' spicy greens.


A "green" smoothie. Where to begin with the ingredients: silken tofu, blue berries, handfuls of greens, yadda yadda yadda. It was OK.



2 comments:

theli said...

My mouth waters!

Amy Scott said...

the spicy greens... the same as the garlic greens you posted?